The chef will tell you how to choose meat, what are the degrees of roasting, how to correctly determine them. Together, determine your favorite degree and cook your perfect steak – juicy and fragrant. Prepare for him two sauces - mushroom and berry. The taste of meat will open for you in a new way in combination with creamy sauce on one side and sweet berry on the other. The garnish is a light salad with citrus.

Well, meat-eaters, are you ready?